So the past week has been quite delicious. Here are a couple reviews.
I generally order the Matcha Green Tea with rice milk. The rice milk is an extra $.75 or so but overall it is well worth it. It sustains its rich matcha taste, but the added rice milk provides it a hint of sweetness. It isn't overbearing, but it does stand out.
This is their address if you want to go
Kawaba Rice Ball
7368 Melrose Ave
Los Angeles, Ca 90036
Speaking of desserts, so far M Cafe de Chaya is making the best ones. I've only had two meals there but I have become a regular of their desserts. Sometimes when Every single time when work or the day becomes hard for me I get a dessert snack to make it better. It is probably not the healthiest thing to do, however you have to find a way to bring your stress down, and sometimes you just need a fucking treat.
Woah, I got a bit angry there. Let's back up.
M Cafe de Chaya has some of the best desserts in Los Angeles, or its the best desserts that I have had so far. They order a lot of their desserts from Babycakes NYC but they also make their own. The picture above is their chocolate tart. I swear to Vishnu this thing tastes like the original. It is creamy, chocolately, and slightly embellished with a slight banana taste. I honestly was really impressed with M Cafe de Chaya. Even though this place can be expensive, their pastries are worth it.
Here is the address.
M Cafe de Chaya
7119 Melrose Ave
Los Angeles, CA, 90046
The last bit was something of my own creation. Since my kitchen is going through some remodeling I've been making easy lunches to go to work with. With three ingredients you can easily make the best salad in the world.
I'm super excited to have found Follow Your Heart's Miso Ginger Salad dressing. It is honestly the tastiest thing ever. Mixing that with Ceder's Chickpea Salad and a standard Kale salad mix you have a great restaurant esque salad. I love it but there isn't much to say about it. I wing the whole meal.
So that is my week of reviews.